Accademia Riaci
Student Reports
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Jul. 11, 2023 | Posted in Senza categoria , Student Reporter | Tags:Margo K., Fashion DesignReporter: | Course: Fashion Design
Fashion Design Short Course (n2) – margo-k
Today I studied with other teacher. Her contemporary point of view helps to understand visual elements that can draw attention to your collection and make it more appropriated for the target audience.
We renewed the color blocking adding cold tints to the main pallet to adopt it to Russian main visual of customer.
14.06.2023
Samples of color blocking in sketches and decorative parts. Finalizing sketches for technical drawings.
15.06.2023
Bags technical drawings and choosing accessories for fastening, decorative and functional parts.
model 1
model 2Technical drawings for models 1-2.
Composition of printings, special elements of the costume. Lines combinations of each part of the layers for better mixing.
model 321.06.2023
Technical drawings for model 3
Playing with gradient direction and color quantities.
image 122.06.2023
List of materials for the accessories and planning the visit to the stock of technical fabrics and parts for the accessories.
model 4
image 2Technical drawings for model 4.
model 528.06.2023
Technical drawings for model 5.
Finalizing technical drawings for the next confection step. Connection with other similar brands, analysis of texture, mixes and using prints in overalls.
Discussion of bags elements of the collection, digital cuttings for model 5. Preparing for material work.
Chef Training Course (#1) – T.Sanada
Chef Training Course
Today we w…
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Course:
Italian Culinary Arts
Graphic Design Illustration Short Course (#03) – Roanne D.
We tweaked some detailed, illustrated the last page …
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Reporter:
Course:
Graphic Design
Furniture Design One-Year Course (#12) – K T Truong
I just got an idea for my cheese grater project, i…
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Course:
Interior Design
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.
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