Accademia Riaci
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Aug. 01, 2024 | Posted in Senza categoria , Student Reporter | Tags:Ryogo T., Interior DesignReporter: | Course: Interior Design
Interior Design Summer Course (#6) – Ryogo T
This week we had a class on overall 3D design and a class on perspective.
I didn’t make much progress on the 3D design, but the perspective class was quite fulfilling and fun!
今週の授業
今週は3Dデザインの全体的な調整とパースの授業がありました。3Dデザインのほうはあまり進まなかったけど、パースの授業のほうはかなり充実出来て楽しかった!

We had lunch at a cafe near the school. It was delicious, but it was a lot of food, so I took it home and had it for dinner. On the way home, I stopped by a supermarket and bought a MIKADO. Actually, this is the Japanese word for Pocky, but the name has been changed because it has a discriminatory meaning. It tasted just like Pocky.
食事
学校の近くにあるカフェで昼食を食べました。ピザのような具材がパンの上に乗っており、細かく刻まれていておいしかったですが量が多かったので持ち帰って夜ご飯にしました。帰りに寄ったスーパーでMIKADOというものを買いました。実はこれは日本でいうポッキーで差別的な意味を持つため名前が変わっているそうです。味はまんまポッキーでした。


There was a cafe with a nice atmosphere located a little bit out of the center of the city along the river. My friend took me to this place. There were few tourists and there were many birds because of the city wall nearby. I had an iced latte with a lot of milk and it was very easy to drink.
散歩
川沿いのちょっと中心街から外れたところにある雰囲気のいいカフェがありました。ここは友達に連れて行ってもらったのですが、観光客が少なく近くに城壁があり、鳥がいっぱいいました。アイスカフェラテを飲んだのですがミルクが多めでとても飲みやすかったです。


Gelato Internship Course (#2) – Kazumi O
(2月3日)
今日は画像を使ってイタリア語レッスン。レッスンの後は、クラスメイトと散策兼ねてメルカート…
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Internship

Gelato Internship Course (#1) – Kazumi O
(1日目)
いよいよ留学生活スタート。時差でイタリア時間4時半起床。前日の23時到着で疲れているはずが…
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Internship

Bag Making Summer Course (#16) – Yang Guk HONG
The production of the second bag has started.
This …
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Bag Making & Leather Arts
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
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