Accademia Riaci
Student Reports
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Sep. 05, 2024 | Posted in Senza categoria , Student Reporter | Tags:Tsuyoshi S., Summer Intensive CourseReporter: | Course: Summer Intensive Course
Italian Home Cooking Summer Course (#1) – Tsuyoshi S.
Simple, delicious, and doubly delicious with the table setting and plates.
Crostoni al pomodoro。
シンプルで美味しい、そしてテーブルのセッティングとお皿で美味しさ倍増。
Mamma says that the key to risotto is to use more ingredients.
In the back is Lasagne and Polpette toscano.
Risotto Zucchine e zafferano。
リゾットは具を多めに使用するのがポイントとマンマから。
奥は、LasagneとPolpette toscano。
Strudel di mele。ボニッシモ♥ 最後はやっぱりドルチェ。
今日はバカラリボルノ風
トスカーナといえば、ヴィンサント
トマトソースとモッツァレラ、ケイパーでおつまみ風…お酒と会話のお供に
オープンサンドの定番。チーズとサーモン、アボカド。
スパゲッティトスカーナ風トマトソース。ボニッシモ。
夏のティラミス風ドルチェ。1人で全部食べれそうなくらいの美味しさ、ボニッシモ。
Furniture Design One-Year Course (#13) – K T Truong
Due to the help of the professor, I was able to mo…
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Interior Design
Graphic Design Illustration Short Course (#04) – Roanne D.
This is my last week of class. We studied a variety …
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Reporter:
Course:
Graphic Design
Furniture Restoration Summer Course (#1) – tsugumi-n
Working in class.
授業で作業をしているところ。
In cl…
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Reporter:
Course:
Woodworking
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.
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