Accademia Riaci
Student Reports
Read all class reports from our students!
Jun. 21, 2023 | Posted in Senza categoria , Student Reporter | Tags:Tomoko B., Summer Intensive CourseReporter: | Course: Summer Intensive Course
Italian Home Cooking Summer Course (n5) – tomoko-b
Pic1&2 今週の目玉料理はウサギ肉!生のウサギ肉を初めて目にして、初めて口にしたのですが、脂身がほぼなくあっさりして食べやすかったです♪
Pic3&4 私が先生にリクエストしたCaponata & Involtini. 美味しく出来上がって大満足です♪
トスカーナのパンは塩が入ってないんです。なのでお料理本来の味が生きて一緒に食べられるんですね。
外はめちゃくちゃ固い!この固さにも最近やっと慣れてきた感じです。
私の大好きなゴルゴンゾーラチーズを使ったリゾット。美味しすぎて他の生徒さんや通訳さんにも好評でした。
Pic7&8&9 今月2回目のcultural activity はワイナリーに行きました♪ 4種類のワインを試飲させて頂きましたが、最後に飲んだこれが1番美味しかったです♪
Fashion Deisgn Summer Course (#1) – Ayaka W
Strolling along Ponte Vecchio in yukata!Also, I walk…
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Fashion Design
Graphic Design Illustration Short Course (#02) – Roanne D.
I’m about to finish my cover, we made changes. The i…
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Graphic Design
Painting and Drawing Summer Course (#1) – Haruka T
If you want to learn painting, you should study in…
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Painting and Drawing
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.
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