Accademia Riaci
Student Reports
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Kairi T.
Nationality: Japan
Course: Chef training
Program: Italian Culinary Arts Course
Period: Apr. 1, 2024 – Apr. 26, 2024
Jun. 01, 2024 | Posted in Culinary, Reports , Student Reporter | Tags:Kairi T., Italian Culinary ArtsReporter: Kairi T. | Course: Italian Culinary Arts
Chef Training Course (#3) – Kairi T
With fellow students of the chef training course.シェフ養成コースの仲間たちと。
With fellow students of the chef training course.シェフ養成コースの仲間たちと。
A fieldwork visit to a salami workshop.フィールドワーク サラミ工房へ見学に行ったもの。
Fieldwork A trip to the suburbs with Agriturismo.フィールドワーク アグリツリズモで郊外へ出かけた時の様子。
Trip to Pisa with friends.友人とピサ旅行。
I also went to Rome.ローマへも行きました。
Dining at a restaurant.レストランで食事
Beautiful scenery of Italyイタリアの美しい風景
Beautiful scenery of Italyイタリアの美しい風景
Gelato Internship Course (#3) – K
(February 9) Holiday
In the morning, I went for a w…
Language:
Reporter: K
Course:
Internship
Italian Home Cooking Short Course (#1) – Y.N.
"I had a great time studying abroad. I made friends!…
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Reporter: Y.N.
Course:
Italian Home Cooking
Interior Design Short Course (#1) – S.T.
" Hello! I have returned home safely! "
I really …
Language:
Reporter: S.T.
Course:
Interior Design
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.