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 Yueh-Ping Chen
Reporter
Yueh-Ping Chen (Bonnie)

Nationality: Taiwan
Course: Interior Design
Program: Atelier 1year Course
Period: Sept 07,2015-Apr.22,2016

After received a business degree in Supply Chain Management in US, I went back to Taiwan working as a buyer for 5 years. But then realized that my true passion lay with Interior Design. Therefore, I chose Accademia Riaci to be the school, which I believed it would help me to establish the fundamental design concept and aesthetic views in Interior Design.
我在美國拿到供應鏈管理的學士學位後回台灣擔任採購的職位五年. 但是在後面的兩年我深刻地感受到採購不是我想要的職業而是室內設計. 所以我選擇了Accademia Riaci來學習設計的理念和美感的培養,我相信在就學的這段時間,我可以從這間學校學到很多的東西.

Jan. 15, 2016 | Posted in Reports, Interior Design , | Tags:, Reporter: Yueh-Ping Chen (Bonnie) | Course: Interior Design

Interior Design 14-Atelier One-Year 2015

Yuen-Ping Chen_20160110_01
Over the holiday, I worked on the hand-drawing of my own apartment as a side project; this one is the floor plan with scale of 1:40 ;

放寒假的期間, 我手繪了自己的公寓; 這張是平面配置圖;比例 1: 40

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This one is A-A’ elevation view with scale 1: 20;

這張是A-A’ 立面圖;比例1:20

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This one is B-B’ elevation veiw with scale 1:20;

這張是B-B’ 立面圖;比例1:20

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This one is the perspective view of the bedroom;

這張是臥室的透視圖

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This one is the perspective view of the livingroom;

這張是客廳的透視圖

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X’mas tree in front of the Duomo;

百花大教堂前的聖誕樹

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Light festival in Santo Spirito;

在 Santo Spirito 廣場的燈光節慶

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During X’mas season, I also visited the X’mas market in Arezzo.

聖誕節時我也去Arezzo的聖誕市集

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The X’mas market in Arezzo. Arezzo

的聖誕市集

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Yuen-Ping Chen_20160110_11
I stayed in Florence and went out on the New Year’s Eve to see how local celebrate the night of 2015 to 2016; IT WAS CROWDED;

跨年的晚上出去看了義大利人如何慶祝;一整個就是擠的水洩不通

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New Year’s Eve celebration; people were everywhere.

跨年真得很擠很恐怖

Yuen-Ping Chen_20160110_13

Vivanda; one of my favorite restaurant here in Florence; The restaurant is located in the district of San Frediano, and they offer natural wines, Slow Food, and pleasant jazz music. They also produce their own wines, vegetable, olio IGP and fresh pasta; One can also choose vegetarians, vegans and gluten-free dishes; for the dairy and meat lover, their cheese and meat are from animals raised on rough grazing; their website: http://www.vivandafirenze.it/ ; Contact info, address: Via Santa Monaca, 7, 50124 Firenze, Italy ; Phone:+39 055 238 1208

Vivanda 是我在佛羅倫斯很愛的一家餐廳;我喜歡這家餐廳的室內裝潢; 它們自己釀酒,做橄欖油;還有義大利麵; 最棒的是他們還提供很好吃的素食餐點

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Vivanda

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Vegetarian dish at Vivanda;

素食餐點

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Vivanda home made bread;

自家手工麵包

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Vinvanda home made pasta;

自家手工義大利麵


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