Posts Tagged ' Morita '

サマーコース　接着製法パンプス　10.6.2014   　 　 ・There are a hammer, a cutter, a tape measure, and so on in the beginner’s tool kit. (Picture left) ・This class starts with making a pair of pumps. The instruc… [Read more]

最終授業　6.6.2014 　 　 　 　 　 　 　 　 　 　 　 　 We are very relieved that no student had a serious accident or injury till this final lesson day. At the end of the class, students had a little… [Read more]

接着製法、グッドイヤーウエルト製法、ノルベジェーゼ製法 4　5.6.2014 　　 ・Students mark where to sew for the 3rd time in the Norwegian-style shoe. (Picture left) ・The 3rd sewing is done in the same way as the normal Goodye… [Read more]

接着製法、グッドイヤーウエルト製法、ノルベジェーゼ製法3　4.6.2014 　　 ・After adhering a metal shank, students glue on a 3mm thick leather covering it.(Picture left) ・This student is sewing the side of Tirolese shoe with ch… [Read more]

接着製法、ノルベジェーゼ製法、グッドイヤーウエルト製法　29.5.2014 　　 ・Students put a completed upper over a shoetree and perform a provisional shoe lasting.(Picture left) ・Heel core is inserted when performing the shoe … [Read more]

接着製法、グッドイヤーウエルト製法、ノルベジェーゼ製法2　28.5.2014 　 　 ・The shoe lasting technique can only be improved by performing it a number of times. (Pictures left, center, right) It is very important that the s… [Read more]

接着製法、グッドイヤーウエルト製法2 27.5.2014 　 　 ・This student is making the open-lace by using black and white leather for Tirolese stitching style shoes.(Picture left) ・This is an intermediate sole for Go… [Read more]

接着製法、グッドイヤーウエルト製法、ノルベジェーゼ製法1　22.5.2014 　 　 ・Norwegian-style intermediate sole is different from Goodyear welt one as it has no outlining groove.(Picture left) ・These women’s Norwegian boots … [Read more]

接着製法、グッドイヤーウエルト製法1　21.5.2014 　 　 ・This student is making a pair of sandals. He is now adhering the outsole to finish it off.(Picture left) ・These are the student’s sandals, all completed. (… [Read more]

グッドイヤーウエルト製法　20.5.2014 　 　 ・Finished upper is now ready for shoe lasting over the shoetree.(Picture left) ・Students adjust the thickness of the heel core using files.(Picture center) ・When … [Read more]